Harvest Bowl
Ingredients: Quinoa, kale, sweet potatoes, Brussel sprouts, beets, chickpeas, tahini, onion, garlic, apricot, golden raisins, prunes, dates, shallots, sunflower seeds, EVOO, grape seed oil, lemon, pomegranate juice, salt, black pepper, brown mustard seeds, garam masala, maple syrup, brown sugar, jaggery, Earl Grey tea, mint, sumac, cardamom, Dijon, dill, blackened seasoning. NF, GF, V, SF |
Caribbean Rice & Beans
Ingredients: Brown rice, kidney beans, pidgeon peas, onion, carrot, collard greens, coconut milk, pineapple, garlic, ginger, grapeseed oil, tomato paste, maple syrup, vinegar, cinnamon, clove, cardamom, black pepper, salt, cumin, chili, cayenne, coriander, mace allspice, thyme, habanero, green onion. Reheating: Microwave on high for 2-3 minutes. NF, GF, V, SF |
Mole Veg & Plantain Wrap
Ingredients: Refried black beans (black beans, vegetable stock, grapeseed oil, garlic, thyme), mole (tomatillo, tomato, sesame, pepita, avocado leaves, vegetable stock, guajillo chili, mulato chili, pasilla chili, puya chili, arbol chili, star anise, salt, grapeseed oil, chocolate, agave), jackfruit, plantains, radish, cabbage, carrot, vinegar, spinach wrap. V, VG, SF, NF |